Zutaten 500 g Schupfnudeln250 g Kirschtomate(n)400 g Hackfleisch150 g Käse, gerieben2 EL Öl500 g Tomate(n), passierte1 Zwiebel(n)1 Stange/n Porree1 ZucchiniSalz…
ZUTATEN 1 kg Hähnchenbrust1 Tasse Sahne1 TL Senf3 Knoblauchzehen4 Ästchen Thymian100 g Käse, geriebenPflanzenölSalz, Pfeffer ZUBEREITUNG Den Backofen auf 200…
Zutaten Für die Klößchen:250 g Rinderhackfleisch250 g Schweinehackfleisch1 Brötchen, eingeweicht1 große Zwiebel(n)2 Ei(er)2 EL PaniermehlSalz und Pfefferetwas SardellenpasteFür die Brühe:1…
Zutaten 120 ml Zitronensaft4 Zehen Knoblauch800 g Kartoffeln70 ml Olivenöl2 TL OreganoMuskat,Salz und Pfeffer Außerdem:150 ml Wasser, optional für das…
Zutaten 1 Packung Backpulver250 g Mehl3 Eier1 Packung Vanillinzucker1 Dose Milchmädchen50 ml Buttermilch80 g ButterPuderzucker zum bestauben Zubereitung 1. Zuerst…
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