ZUTATEN FÜR DEN KEKSBODEN75 g Butter200 g ButterkekseFÜR DIE CREME200 g Frischkäse250 g Mascarpone150 g Naturjoghurt120 g Puderzucker1 Pck. Vanillezucker1…
Zutaten: 500 g Spaghetti500 g Garnele(n) (TK)1 Zwiebel(n), gewürfelt3 Zehe/n Knoblauch, gewürfelt2 Chilischote(n), halbierte und entkernte2 EL Öl160 ml Gemüsebrühe200…
Zutaten 500 g Schupfnudeln250 g Kirschtomate(n)400 g Hackfleisch150 g Käse, gerieben2 EL Öl500 g Tomate(n), passierte1 Zwiebel(n)1 Stange/n Porree1 ZucchiniSalz…
ZUTATEN 1 kg Hähnchenbrust1 Tasse Sahne1 TL Senf3 Knoblauchzehen4 Ästchen Thymian100 g Käse, geriebenPflanzenölSalz, Pfeffer ZUBEREITUNG Den Backofen auf 200…
Zutaten Für die Klößchen:250 g Rinderhackfleisch250 g Schweinehackfleisch1 Brötchen, eingeweicht1 große Zwiebel(n)2 Ei(er)2 EL PaniermehlSalz und Pfefferetwas SardellenpasteFür die Brühe:1…
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