Zutaten 4 Stück(e) Tomate(n)½ Zwiebel(n)1 Knoblauchzehe(n)ÖlSalz und Pfeffer1 TL Basilikum, getrocknet Zubereitung Die Tomaten und die Zwiebel klein schneiden, die…
Zutaten 500 g Hackfleisch1 Dose/n Sauerkraut2 Zwiebel(n)1 Tube/n Tomatenmark2 Becher Schmand250 g Käse, geriebener1 EL ÖlChiliFett für die Form Zubereitung…
Zutaten 500 g Makkaroni2 Zwiebel(n)500 g Hackfleisch, gemischt2 EL Tomatenmark3 EL Tomatenketchup2 EL Senf1 EL Meerrettich2 Zehe/n Knoblauch500 g Cocktailtomaten10…
Zutaten 800 g mehligkochende Kartoffeln Salz 1 Brötchen (vom Vortag) 2 Zwiebeln 4 EL Öl 600 g gemischtes Hack 1 Ei (Gr. M) 2 TL süßer Senf Pfeffer 400 g kleine Champignons 100 g Kräuterfrischkäse 1 Bund Schnittlauch 250 ml Milch 1 EL Butter Muskat 4 EL Wildpreiselbeeren (Glas) Zubereitung 1.Kartoffeln schälen und in Salzwasser ca. 20 Minuten garen.…
Zutaten 500 g Rinderhackfleisch1 Zwiebel(n)2 Zehe/n Knoblauch1 kg WeißkohlTomatenmarkSalz und Pfeffer, schwarzeretwas Saucenbinder Zubereitung Das Gehackte so lange kräftig anbraten,…
Zutaten 200 g Makkaroni, kurze200 g Kirschtomate(n)1 m.-große Zucchini1 Bund Lauchzwiebel(n)1 Paprikaschote(n), rote500 g Gyrosfleisch, fertiges, TK oder von der…
ZUTATEN 500 gsaure Sahne2 TassenPuderzucker (oder weniger/mehr je nach Geschmack)3 ELGelatine, gemahlen50 gErdbeeren ein paar Trauben2 Kiwis1 Orange2 Bananen1 Pck.Butterkekse…
Zutaten: 1 ½ kg Kartoffel(n)700 g Bratwurst1 große Zwiebel(n)1 Paprikaschote(n)1 EL Salzetwas Pfefferetwas Paprikapulver, scharfetwas Paprikapulver, edelsüß1 Becher Sahne2 Ei(er)1…
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