Zutaten 500 g Rinderhackfleisch1 Zwiebel(n)2 Zehe/n Knoblauch1 kg WeißkohlTomatenmarkSalz und Pfeffer, schwarzeretwas Saucenbinder Zubereitung Das Gehackte so lange kräftig anbraten,…
Zutaten 500 g Spaghetti300 g Garnele(n)6 Chilischote(n)5 Knoblauchzehe(n)Salz und Pfeffer, aus der Mühle1 Bund PetersilieOlivenöl Zubereitung Spaghetti in reichlich Salzwasser…
Zutaten 200 g Makkaroni, kurze200 g Kirschtomate(n)1 m.-große Zucchini1 Bund Lauchzwiebel(n)1 Paprikaschote(n), rote500 g Gyrosfleisch, fertiges, TK oder von der…
ZUTATEN 500 gsaure Sahne2 TassenPuderzucker (oder weniger/mehr je nach Geschmack)3 ELGelatine, gemahlen50 gErdbeeren ein paar Trauben2 Kiwis1 Orange2 Bananen1 Pck.Butterkekse…
Zutaten: 1 ½ kg Kartoffel(n)700 g Bratwurst1 große Zwiebel(n)1 Paprikaschote(n)1 EL Salzetwas Pfefferetwas Paprikapulver, scharfetwas Paprikapulver, edelsüß1 Becher Sahne2 Ei(er)1…
Zutaten: 2 kg Kasseler oder Schnitzelfleisch (Schwein), klein geschnittenes350 g Fleischwurst oder Jagdwurst4 große Zwiebel(n), klein gehackteGewürzgurke(n)2 Gläser Letscho300 g…
Zutaten: 1 Paprikaschote(n), rot1 Paprikaschote(n), grün1 kg Putenfleisch (oder Schwein)400 g Schlagsahne4 EL Senf4 EL Honig4 Zwiebel(n)Dill Stecken Sie das…
Zutaten280 g Butter, sehr weich350 g Mehl80 g Puderzucker2 Pck. Vanillinzucker1 Pck. Vanillepuddingpulver1 TL Backpulver1/2 Flasche Butter-Vanille-AromaPuderzucker / Vanillegemisch zum…
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